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Andrew Tsang's avatar

I have an experience with allergies and theory of mind that weighs heavily on me.

When my son turned one, he had some facial swelling from an allergic reaction that brought us to the ED. Even a minor reaction requires a trip - the risk of anaphylaxis is too high for an infant. Plus, at that age, he can’t articulate when his airway is closing.

Over the next two years, we went through a number of allergic episodes. Maybe two or three more ED visits and a whole lot of trial and error before the allergist told us his allergy was likely sesame.

This was anxiety-inducing for my wife, who is an ICU nurse and has seen some of the worst conditions a human can go through. The thought of an allergic reaction threatening our son’s life created a really tough eating environment over the next few years. We couldn’t go to certain restaurants. We expunged all types of ingredients from our house. Every label was thoroughly vetted and read. She wouldn’t even eat certain food products because she was still breastfeeding our one-year-old. Fear of passing on allergens meant our diets changed too.

My belief was in the opposite direction. I believed in the “hygiene hypothesis” - the idea that early-and-often exposure led to developing the appropriate immune response. This led to a lot of tension between me and my wife because I had a mental model of her as an overprotective mom, and she had a mental model of me as an overconfident and reckless dad.

What was weighing on me was the stress of checking labels, of expunging our pantry, of picking restaurants based on their allergy policies, and of facing rejection for meals I’d painstakingly prepared (I’m also a wonderful chef, and I cared a lot about making food for people I love).

This has been an undercurrent of our marriage and parenting for a couple of years now. And although I’m pleased to say my son is no longer allergic to sesame, my wife and I still get a visceral reaction when it comes to making decisions about our kids’ safety.

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